6 ways mushrooms can save the world

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6 ways mushrooms can save the world

Postby seemslikeadream » Sat May 10, 2008 12:38 pm

http://www.youtube.com/watch?v=XI5frPV58tY

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Mycologist Paul Stamets studies the mycelium -- and lists 6 ways that this astonishing fungus can help save the world.


http://www.ted.com /




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Mycophilia

Postby annie aronburg » Sat May 10, 2008 2:29 pm

If you found Mr. Stametz' TED Talk inspiring, you'll enjoy his website Fungi Perfecti, which offers many interesting products, services and information.

I have successfully grown one of the shitake kits and enjoyed the benefits of the Mycosoft Gold Extract (with Ice Man Polypore!)

Currently I am obsessed with TruffleTrees and hope to plant some on a friend's acreage this fall or next spring.

This reminds me that the weather recently has been perfect for morels and wild asparagus, perhaps there will be time this afternoon to hunt for both.

Annie
"O Oysters," said the Carpenter,
"You've had a pleasant run!
Shall we be trotting home again?'
But answer came there none--
And this was scarcely odd, because
They'd eaten every one.
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Postby NaturalMystik » Mon May 12, 2008 3:23 pm

I find it quite interesting that the most powerful destructive force created by man, nuclear bombs, mimic a giant mushroom when exploded. When you figure that the mushroom is natures most destructive force which resets the land and creates new soil, I find the coincidence to be quite interesting...

The universe is one big fractal looping pattern...
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Postby seemslikeadream » Mon May 12, 2008 4:56 pm

NaturalMystik wrote:I find it quite interesting that the most powerful destructive force created by man, nuclear bombs, mimic a giant mushroom when exploded. When you figure that the mushroom is natures most destructive force which resets the land and creates new soil, I find the coincidence to be quite interesting...

The universe is one big fractal looping pattern...


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Postby Joe Hillshoist » Mon May 12, 2008 9:33 pm

There used to be a bit of grafitti painted on the wall in the Nimbin Hemp Museum.

I can't remember exactly, but it was words to the effect of:

First the white people came
And chopped down all the trees
Then they brought cattle to fill up the land
The cattle brought the mushrooms
The white people took the mushrooms
And the mushrooms brought the trees back.

And its true.

80% of what I see when I look out the window is bush, 50 years ago it was empty paddocks.

(And the area still produces as much food, possibly more.)
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Re: 6 ways mushrooms can save the world

Postby seemslikeadream » Fri Feb 28, 2014 5:56 pm



How Mushrooms Can Save the World
Crusading mycologist Paul Stamets says fungi can clean up everything from oil spills to nuclear meltdowns.

By Kenneth Miller|Friday, May 31, 2013

Pioppino mushrooms (Agrocybe aegerita) induced tumor regression, reversing cancer in lab mice. The species also controlled blood sugar in diabetic mice.

Stuart Isett
For Paul Stamets, the phrase “mushroom hunt” does not denote a leisurely stroll with a napkin-lined basket. This morning, a half-dozen of us are struggling to keep up with the mycologist as he charges through a fir-and-alder forest on Cortes Island, British Columbia. It’s raining steadily, and the moss beneath our feet is slick, but Stamets, 57, barrels across it like a grizzly bear heading for a stump full of honey. He vaults over fallen trees, scrambles up muddy ravines, plows through shin-deep puddles in his rubber boots. He never slows down, but he halts abruptly whenever a specimen demands his attention.

This outing is part of a workshop on the fungi commonly known as mushrooms — a class of organisms whose cell walls are stiffened by a molecule called chitin instead of the cellulose found in plants, and whose most ardent scientific evangelist is the man ahead of us. Stamets is trying to find a patch of chanterelles, a variety known for its exquisite flavor. But the species that stop him in his tracks, and bring a look of bliss to his bushy-bearded face, possess qualities far beyond the culinary.

He points to a clutch of plump oyster mushrooms halfway up an alder trunk. “These could clean up oil spills all over the planet,” he says. He ducks beneath a rotting log, where a rare, beehive-like Agarikon dangles. “This could provide a defense against weaponized smallpox.” He plucks a tiny, gray Mycena alcalina from the soil and holds it under our noses. “Smell that? It seems to be outgassing chlorine.” To Stamets, that suggests it can break down toxic chlorine-based polychlorinated biphenyls, or PCBs.

Most Americans think of mushrooms as ingredients in soup or intruders on a well-tended lawn. Stamets, however, cherishes a grander vision, one trumpeted in the subtitle of his 2005 book, Mycelium Running: How Mushrooms Can Help Save the World. Mushroom-producing fungi, he believes, can serve as game changers in fields as disparate as medicine, forestry, pesticides and pollution control. He has spent the past quarter-century preaching that gospel to anyone who will listen.

Paul-Stamets
Paul Stamets shows off mushrooms in a growing room at Fungi Perfecti, his family business and farm. Work done there has inspired potential solutions to such global problems as radioactive waste, global warming, oil spills and cancer.

Stuart Isett
If his data were less persuasive, he might be dismissed as an eccentric myco-utopian. Stamets has no regular academic or institutional affiliation; his research is funded mostly by the profits from his private company, Fungi Perfecti, which sells gourmet and medicinal mushrooms (along with growing kits, mushroom-derived supplements and mushroom-related books and knickknacks) by mail order and at health food stores.

With his Woodstockian hirsuteness and frank enthusiasm for mushrooms of the psychoactive sort, Stamets often comes across more as a hippie mystic than a dispassionate scientist. “Our bodies and our environs are habitats with immune systems,” he writes in Mycelium Running, and fungi “are a common bridge between the two.” He describes mycelium, the web of fibrous tissue from which mushrooms spring, as “the neurological network of nature,” a “sentient membrane” that has “the long-term health of the host environment in mind.” To some, such language seems uncomfortably metaphysical.

Yet Stamets’ ideas have gained an expanding audience among mainstream scientists, environmental engineers, federal officials and Silicon Valley investors. His 2008 talk at the TED Conference, the annual hajj of tech barons and thought leaders, has snagged more than 1.5 million hits since it was posted online; it also earned Stamets invitations to brainstorming sessions with Bill Gates, Amazon CEO Jeff Bezos and the guys who run Google.

“It helps that he’s brilliant,” says Eric Rasmussen, a former Defense Department scientist and disaster expert collaborating with Stamets to decontaminate the zone around Japan’s Fukushima nuclear reactor with mushrooms. Rasmussen compares Stamets to visionary entrepreneur-scientists like Thomas Edison or “some of the truly fine amateur naturalists or astronomers of the 17th and 18th centuries — people who were experts in their fields, but had other ways to occupy their days.”

growing-kits
Mushroom cultures are propagated at the Fungi Perfecti farm and sold as part of its growing kits.

Stuart Isett
Stamets occupies some of his days teaching fungus aficionados and would-be mycotechnologists, both here at the eco-oriented Hollyhock Lifelong Learning Centre and at his mushroom farm in Washington state. He runs a business that has 47 employees and ships goods worldwide. Somehow, he also manages to juggle a diverse array of experiments — often in tandem with researchers at universities or nonprofit outfits — aimed at finding fungal solutions to global problems. “The path to the future,” he likes to say, “is the path of the mycelium.”

A Planetary Web

However poetically expressed, Stamets’ notion that mushrooms bridge human and environmental immune systems is grounded in solid biology. On the evolutionary tree, the animal and fungal kingdoms sprout from the same branch, splitting from each other long after plants diverged. And fungi knit together the lives of plants, animals and the Earth itself in some very concrete ways.

There are an estimated 1.5 million species of fungi, comprising yeasts and molds along with mushroom-producing macrofungi. All these organisms share certain basic traits with animals: They inhale oxygen and exhale carbon dioxide, as we do, and they are susceptible to many of the same germs. Like us, they get their energy by consuming other life forms rather than by photosynthesis.

mushroom-hat
Although he’s obsessed with finding new uses for mushrooms, Stamets is also a passionate scholar of ancient mycotechnology. He often wears one example: a traditional Transylvanian hat made of amadou, the spongy inner layer of horse’s hoof fungus (Fomes fomentarius), which can be processed into a warm, feltlike fabric. Highly flammable, amadou has also served as tinder for flintlock guns and prehistoric campfires. (Ötzi, the 5,000-year-old “ice man” found in an Alpine glacier, was carrying the stuff in his pouch.) Its absorbent and antimicrobial properties made it ideal for dressing wounds and preserving foods. And amadou was the first medicinal mushroom on record: “Hippocrates described it in 450 B.C. as an anti-inflammatory,” Stamets notes.

Stuart Isett
But a fungus’s body is radically different from an animal’s. Yeasts are unicellular, while molds and macrofungi take the form of mycelia, networks of threadlike membranes, each a single cell thick, that can infest a rotting orange, infiltrate acres of woodland or fuse together to make a mushroom. Mycelia absorb nutrients from their surroundings and can rapidly change their growth patterns and other behavior in response to the environment.

“They have cellular intelligence,” Stamets says. “When you walk through the forest, they leap up in search of debris to feed on. They know you’re there.”

When fungi colonized land a billion years ago, some established a niche as Earth’s great decomposers — key to the creation of soil. Their mycelia exude enzymes and acids that turn rock into biologically accessible minerals and unravel the long-chain molecules of organic matter into digestible form. Fungal mycelia hold soil together, help it retain water and make its nutrients available to vegetation.

Species known as mycorrhizal fungi use their mycelia to envelop or penetrate plant roots, contributing nitrogen compounds and mineral salts in exchange for sugars from the host organism. (When a sapling is languishing in the shade of a larger tree, these fungi can sense the problem and send the youngster extra nourishment.) Mushroom-producing fungi feed animals; animals return the favor by spreading fungal spores.

To ward off pathogens, fungi have developed an arsenal of antibacterial and antiviral compounds — a resource that traditional peoples harnessed in the form of mushroom teas and foodstuffs. Alexander Fleming exploited them in more modern fashion when he isolated penicillin from the Penicillium rubens mold in 1929. Fungi can also parasitize and kill insects, including those troublesome to us.

For millennia, humans have exploited microfungi (molds and yeasts) to create edibles such as cheese, bread, beer and wine. But in Western culture, Stamets observes, the powers of macrofungi have been largely ignored, an attitude he refers to as “mycophobia” or “biological racism.” Mushrooms were relegated to the Campbell’s can, or outlawed when they blew too many minds. They were discounted, devalued, shunted aside.

Just as Paul Stamets was, before he found his own mycelial path.

The Mycelial Path

To understand how Stamets came to believe mushrooms could save the world, it helps to know how they saved Stamets.

He was born in 1955 in Salem, Ohio, one of four brothers. His father, an engineer, owned a firm that oversaw construction projects for the U.S. Army. Stamets was a shy kid with a crippling stutter who dreamed of becoming a trailblazing scientist. “We lived in a big house with a lab in the basement,” he recalls, “and I looked up every experiment I could find.” He nearly blew the place up on several occasions while tinkering with chemicals.

Then, when he was 12, his father’s business failed and the family splintered. Stamets’ mother decamped with him and his twin brother to a small apartment in Columbiana, Ohio, where they lived in poverty. Eventually, she moved with the boys to her own parents’ vacation home near Seattle and sent them on scholarship to a boarding school in Pennsylvania. Stamets felt like a misfit among preppies. He threw himself into martial arts (later earning black belts in both tae kwon do and hwa rang do) and identified with the counterculture that was reaching its crest.

During his senior year, Stamets and his brother were expelled for selling marijuana to fellow students. They hitchhiked back to Seattle, where they finished high school at a public institution. Stamets spent a summer toiling as a sawmill hand before enrolling at Kenyon College in Ohio. But he still felt out of place and spent hours wandering in the woods off campus.

That’s where he headed the day he tried hallucinogenic psilocybin mushrooms for the first time. He climbed a tree, but was too intoxicated to climb down. Soon a thunderstorm blew in, and he was lashed by rain and wind. As lightning struck nearby, he realized he could die at any moment, yet the scene was overwhelmingly beautiful. He felt part of the forest and the universe as never before. He reflected on his life and how to change it. “Stop stuttering now, Paul,” he told himself, repeating the phrase like a mantra.

When the weather calmed, he climbed down and hiked home. On his street, he ran into a neighbor whose attractiveness had always intensified his stammer. “Hi,” she said. “How are you today?”

“Fine, thanks,” he answered, with an ease that astonished him. “And you?”
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Re: 6 ways mushrooms can save the world

Postby NeonLX » Sat Mar 01, 2014 8:42 pm

I keep thinking that I want to try some of those psilocybin buggers sometime. Hopefully sooner rather than later. But it's hard for a codger like me to find such things. Maybe that's a Good Thing...
America is a fucked society because there is no room for essential human dignity. Its all about what you have, not who you are.--Joe Hillshoist
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Re: 6 ways mushrooms can save the world

Postby seemslikeadream » Fri Oct 30, 2015 4:59 pm

EARTH
Mushrooms Promote Downpours
OCT 28, 2015 02:00 PM ET // BY JENNIFER VIEGAS


Nature’s cloud seeders are mushrooms, with spores that promote raindrops and may lead to downpours, new research finds.

The study, published in the journal PLOS ONE, documents a previously unknown feedback system whereby rain stimulates mushroom growth, and then the fully fruited mushrooms release spores that could result in later rain.

“We can watch big water droplets grow as vapor condenses on (the mushroom spore’s) surface,” said senior author Nicholas Money of Miami University’s Biology Department. “Nothing else works like this in nature.”

Raindrops do form to a lesser degree around many different types of particulate matter, such as pollen. In a similar process, people seed clouds with compounds like silver iodide and solid carbon dioxide (dry ice).

Lead author Maribeth Hassett, Money and co-author Mark Fischer determined that spores from certain mushrooms and other fungi are probably even more potent rainmakers -- and they're not pollutants.

Prior research conducted by Reginald Buller, whom Money refers to as the “Einstein of Mycology,” found that mushroom spores are discharged from their gills by the rapid displacement of fluid on cell surfaces and stimulation from the mushroom’s production of sugars, such as mannitol. A catapult mechanism shoots the moisture-laden spores into the air, where the liquid evaporates.

Droplets reform on the water-attracting spores in humid air, the scientists discovered after watching the process under electron microscopy. Over time, the droplets may evolve into large water drops that may produce rainclouds.

The effect is likely dramatic over rainforests that support very large populations of mushrooms and other fungi. It also could be significant during warmer months of the year above vast northern hemisphere boreal forests.

Any fungi that release their spores via a catapult mechanism can attract moisture, resulting in possible rainclouds, according to the scientists.

“Wild porcini, for example, has spores of this kind; oyster mushrooms too,” Money said. “Sixteen thousand species of mushrooms can do the same trick, so the most abundant species of fungi are likely to have the greatest effect upon cloud formation.”

Money, who is the author of the book “Mushroom,” does not advise growing a bunch of mushrooms to relieve drought conditions.

“Nature works very well when we leave her alone,” he said. “The problems start when we cut down too many trees, burn fossil fuels, and keep multiplying as if there are no limits to human population.”

Fungi appear to be here for the long haul, though, having emerged on earth at least 500 million years ago. In addition to the new discovery about their rainmaking potential, they play a key role in ecosystems by decomposing plant tissues and dominating the recycling of nutrients in forests and grasslands.

“Without mushrooms, there would be no forests," Money said, "and without forests, humans would never have evolved.”

Lynne Boddy of the Cardiff School of Biosciences told Discovery News that “it is intriguing to think about” the newly discovered positive feedback system, holding “that fungal spores may be responsible for causing rain to fall on forests, supplying the water that the fungi need to fruit.”

Boddy said fungi “are absolutely crucial to the functioning of forests and other terrestrial ecosystems,” and they often supply plants with mineral nutrients and water. Edible mushrooms supply such beneficial components to human diners also.
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They could still get him out of office.
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Re: 6 ways mushrooms can save the world

Postby coffin_dodger » Fri Oct 30, 2015 5:55 pm

^^ thanks for that, slad. Nature is so ingenious. :hug1:
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Re: 6 ways mushrooms can save the world

Postby Laodicean » Fri Oct 30, 2015 6:13 pm

Image

#7 would be this.
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Re: 6 ways mushrooms can save the world

Postby Wombaticus Rex » Fri Oct 30, 2015 11:22 pm

undead » Wed Jun 09, 2010 12:42 am wrote:Return of the Fungi

Paul Stamets is on a quest to find an endangered mushroom that could cure smallpox, TB, and even bird flu. Can he unlock its secrets before deforestation and climate change wipe it out?

— By Andy Isaacson

Image

IN THE OLD-GROWTH forests of the Pacific Northwest grows a bulbous, prehistoric-looking mushroom called agarikon. It prefers to colonize century-old Douglas fir trees, growing out of their trunks like an ugly mole on a finger. When I first met Paul Stamets, a mycologist who has spent more than three decades hunting, studying, and tripping on mushrooms, he had found only two of these unusual fungi, each time by accident—or, as he might put it, divine intervention.

Stamets believes that unlocking agar­i­kon's secrets may be as important to the future of human health as Alexander Fleming's discovery of penicillium mold's antibiotic properties more than 80 years ago. And so on a sunny July day, Stamets is setting off on a voyage along the coastal islands of southern British Columbia in hopes of bagging more of the endangered fungus before deforestation or climate change irreparably alters the ecosystems where it makes its home. Agarikon may be ready to save us—but we may have to save it first.

Joining Stamets on the 43-foot schooner Misty Isles are his wife, Dusty, a few close friends, and four research assistants from Fungi Perfecti, his Olympia, Washington-based company, which sells medicinal mushroom extracts, edible mushroom kits, mushroom doggie treats, and Stamets' most recent treatise, Mycelium Running: How Mushrooms Can Help Save the World. "What we're doing here could save millions of lives," he tells me on the first morning of the three-day, 120-mile voyage. "It's fun, it's bizarre, and very much borders on something spiritual."

A few months earlier, the University of Illinois-Chicago's Institute for Tuberculosis Research sent Stamets its analysis of a dozen agarikon strains that he'd cultured in his own lab. The institute found the fungus to be extraordinarily active against XDR-TB, a rare type of tuberculosis that is resistant to even the most effective drug treatments. Project BioShield, the Department of Health and Human Services' biodefense program, has found that agarikon is highly resistant to many flu viruses including, when combined with other mushrooms, bird flu. And a week before the trip, the National Center for Natural Products Research, a federally funded lab at the University of Mississippi, concluded that it showed resistance to orthopox viruses including smallpox—without any apparent toxicity. The potential implications are obvious: Most Americans under 35 have not been vaccinated for smallpox, and experts fear the current supply of the vaccine may be insufficient in case of a bioterror attack. A bird flu pandemic within the decade is even likelier. Currently, agarikon is being tested to see if it can also fight off the H1N1 swine flu virus.

"When you mention mushrooms people either think magic mushrooms or portobellos. Their eyes glaze over," Stamets laments. That a homely, humble fungus could fight off virulent diseases like smallpox and TB might seem odd, until one realizes that even though the animal kingdom branched off from the fungi kingdom around 650 million years ago, humans and fungi still have nearly half of their DNA in common and are susceptible to many of the same infections. (Referring to fungi as "our ancestors" is one of the many zingers that Stamets likes to feed audiences.)

On the first morning of our journey, agarikon remains elusive. From the deck of the Misty Isles, the white heads of bald eagles pop out of the dense green slopes of Mink Island, generating false sightings of the chalky mushroom in the treetops. "People say, 'Everywhere you mycologists look, you see mushrooms,'" Stamets says, focusing his binoculars. He laughs. "It's true. The thing about mushroom hunters is, they tend to burn an image of a mushroom on their retina. Then you end up overlaying that image on the landscape. The mushrooms seem to jump out at you."

STAMETS IS of medium height and stocky build. His graying beard, round face, and glasses recall Jerry Garcia. As he tells it, mushrooms came into his life because of a humiliating stuttering habit. "I always stared at the ground and couldn't look people in the eye," he recounts. "That's how I found fungi."

He remembers pelting his seven-year-old twin brother with puffball mushrooms, watching the spores explode in his face. But Stamets didn't get serious about mushrooms until he was 18, when he ingested psilocybin mushrooms for the first time. Hallucinating alone in the Ohio countryside, he got caught in a summer thunderstorm and climbed a tree for shelter. Waiting out the storm, Stamets examined his life. "I asked myself, 'Well Paul, why do you stutter so much?' So I repeated, 'Stop stuttering now,' over and over again, hundreds of times. The next morning, someone asked, 'Hi Paul, how are you?' I looked him right in the eye and said, 'I'm fine, how are you?' I didn't even stutter. That was when I realized mushrooms were really important to me."

Not long after his first trip, Stamets enrolled in college but dropped out to work as a logger. He eventually graduated from Olympia's Evergreen State College, whose unofficial motto, Omnia Extares, roughly translates as "Let it all hang out." While studying biology and electron microscopy, he pioneered research on psilocybin, discovering four new species and writing a definitive field guide. Unable to afford grad school, Stamets started Fungi Perfecti and published The Mushroom Cultivator, which remains a classic within the subculture of mushroom enthusiasts. (He once spotted a copy on the bookshelf of one of the directors of the Pentagon's Defense Advanced Research Projects Agency.)

Stamets began distancing himself from the magic mushroom crowd about nine years ago. "The problem with the psychedelic scene," he told me while driving near his vacation home on Cortes Island, the Grateful Dead playing on the stereo, "is that people contemplate their belly buttons and don't get anything done. I wanted to save lives and the ecosystem." Yet he still credits psilocybin with giving him a sense of purpose. Stamets, who has a black belt in Tae Kwon Do, used to spend hours executing complex martial arts routines in the mountains as he tripped. "I had these visions of myself as a mycological warrior in defense of the planet."

While studying the medicinal uses of fungi, Stamets built an extensive library of wild mushroom cultures harvested from the virgin forests of the Pacific Northwest. "It's my most valuable asset," he says. In the event of a fire, "everything can burn. I'm grabbing my test tubes and running."

His tinkering has yielded many surprising discoveries about mushrooms and mycelium, the cobweblike, often hidden network of cells that spawns them. He's demonstrated that oyster mushroom mycelium can more effectively restore soils polluted by oil and gasoline than conventional treatments can; in one eight-week experiment, the fungus broke down 95 percent of the hydrocarbons in a diesel-soaked patch of dirt. He's used sacks of woodchips inoculated with oyster mycelium as filters to protect river habitats from pollutants such as farm runoff contaminated with coliform bacteria. Recently, he proved that cellulosic ethanol could be produced with sugars extracted from decomposing fungi.

Insisting that he's merely a "voice for the mycelium," Stamets says he can't really take credit for his discoveries about an extraordinarily diverse and evolutionarily successful kingdom that modern science has scarcely explored. Still, over the past four years, he has filed for twenty-two patents and received four. "I'm up against big bad pharma, and they will try to steal from us. I have no illusions about this," he says. "Truly, it's a David versus Goliath situation." He asserts that after one of his public talks, in which he spoke about his discovery of a fungus that kills carpenter ants and termites by tricking them into eating it, he was approached by two retired pesticide industry executives. Convinced that their former employers would feel threatened by this relatively cheap, nontoxic pesticide, Stamets claims, they advised him to watch his back.

Stamets' mother, a charismatic Christian, believes the only explanation for his unexpected discoveries is that he is chosen. "I'm not that smart," he says. "I was the dumbest one in my family. But I'm just exceptionally lucky. Other mycologists know more about mycopesticidal fungi than I do. They missed it. In the 2,000-year history of Fomitopsis officinalis"—agarikon's scientific name—"I'm the first one to discover it has antiviral properties? I don't get it, either."

"Paul Stamets is a modern example of the amateur scientist from the 17th and 18th century who made wonderful contributions with only their native curiosity and keen sense of observation," explains Eric Rasmussen, a former Navy physician and researcher for the Defense Advanced Research Projects Agency and the National Science Foundation, who now heads INSTEDD (Innovative Support to Emergencies Diseases and Disasters), a Google-funded nonprofit that develops tech-nology to control disease outbreaks. "He's listened to in a lot of unexpected corners." In 1997, Battelle, a nonprofit R&D lab and a major Defense Department contractor, asked to screen more than two dozen strains of Stamets' fungi. A few years later, it sent him back a classified report revealing the mushrooms to be highly effective in breaking down the neurotoxin VX, the illegal chemical weapon. Soon afterward, DARPA invited Stamets to one of its brainstorming sessions.

In his role as an ambassador for an entire taxonomic kingdom, Stamets has been elevated to something of a cult figure. "I do have some crazies once in a while who believe that I'm the messiah or that we're destined to be together," he said, by way of explaining the tight security around his Olympia compound. "That's sort of unnerving." While we explored Cortes Island the day before setting sail, he occasionally texted with Leonardo DiCaprio, who had featured Stamets in his documentary The 11th Hour. Anthony Kiedis, the singer of the Red Hot Chili Peppers, had planned to join the agarikon expedition until he broke his foot. Stamets has "hero status in my mind," Kiedis emailed me. "He opens himself up to information about fungi the same way I open myself to a new song that is out there waiting to be found."

Yet for all the acclaim, Stamets is still an outsider without a PhD or an academic or institutional sponsor. That has made it hard for his work to be taken seriously in some circles—"We are just weird enough that I think we frighten people," he says—but it's an identity that he ultimately relishes. His inherently positive message—that we can tap a renewable natural resource to solve an array of environmental and medical challenges—has inspired a broad set of followers. Stamets leads workshops on "liberation mycology" and delivered the plenary address at last year's national botany conference. In February 2008, he held forth at the TED (Technology, Entertainment, Design) Conference, the annual conclave of deep thinkers and tech gurus in California. Afterward, Google's founders "ambushed" him with an invitation to their exclusive summer think tank, and Al Gore complimented him on an obscure chemical reference, saying, "You taught me something I didn't know about global warming."

"NOT A SINGLE prospect...was pleasing to the eye," sneered Captain George Vancouver when he named this glacier-carved labyrinth of channels and fjords Desolation Sound after spending a cloudy week here in the summer of 1792. But under the clear July sky, it's sublime: the water a deep, glassy blue, the islands dark green. Afternoon of the first day arrives without an agarikon sighting, so we head ashore to explore a patch of old growth. Stamets' friends joke about his notorious "death marches," but the jaunt proceeds at the leisurely pace of a chanterelle foray.

Fungi were among the first organisms to colonize land 1 billion years ago, long before plants. A visitor to the planet 420 million years ago would have encountered a landscape dominated by fungi such as prototaxites, a bizarre-looking, 30-foot-tall mushroom. Contemporary fungi may be more discreet, but they're just as ubiquitous—and mysterious. Fewer than 7 percent of the estimated 1.5 million species have been cataloged. Mycologists have recently identified 1,200 species of mushrooms in just a few thousand square feet of Guyanese rainforest, half of them previously unknown to science.

As we walk, Stamets points out that the spongy feeling under our feet is a vast subterranean network of mycelium. Stamets refers to mycelium as "nature's Internet," a superhighway of information-sharing membranes that govern the flow of essential nutrients around an ecosystem. A honey mushroom mycelium that covers 2,200 acres in eastern Oregon is thought to be the world's largest organism. When Stamets saw mycelium for the first time, growing like a spiderweb across a log, he brought it home and tacked it onto his bedroom wall. Mycelium's labyrinthine tendrils prevent erosion, retain water, and break down dead plants into ingredients other organisms can use to make soil. Stamets likes to call fungi "soil magicians."

Yet it can be difficult to champion an organism that grows out of poop or decaying wood, can be deceptively toxic, and appears extraterrestrial. Stamets says American society is pervaded by "mycophobia"—an irrational fear of fungi that he traces back to England, whose medical tradition equates mushrooms with decay and decomposition. Stamets has little patience with those who disrespect mushrooms. "I hate the word 'shrooms,'" he says. "Pet peeves: Don't kick mushrooms in my presence and don't use the word 'shrooms.'"

The summer dry season has subdued the mushroom population, but as we walk and my mind becomes more focused they soon pop into view: bracket fungi growing like ledges across a fallen log, a fragile cup-capped mushroom camouflaged in leaf litter. Logging has razed the Pacific Northwest's old growth; less than 20 percent of the original forest is still standing. A handful of mushroom species, including agarikon, depends on this diverse habitat, whose disappearance Stamets views as not just a lost opportunity but a national security concern. The cancer drug Taxol was derived from the bark of Pacific yew trees, a conifer native to the Northwest. (See "Natural Selections.") And tests of 18 of the 28 strains of agarikon Stamets has cultured have found varying levels of antiviral potency, indicating the great diversity even within a single fungus species, adding to the urgency of protecting its dwindling habitat. It's conceivable that the most powerful strain is growing on a tree in a logging concession somewhere.

Foresters long assumed agarikon caused trees to rot, and preemptively logged them. Stamets, however, believes it actually protects trees from parasitic fungi. "The tree says, 'I will accept you, Mr. Agarikon, but I want you to protect me. Give me life, and I will give you my body.'"

In the weeks before our cruise, the National Center for Natural Products Research identified the structures of the molecules responsible for agarikon's antiviral properties. It found the molecules to be more active in the laboratory than the smallpox antiviral Cidofovir. Reverse engineering mushrooms' complex chemical creations to synthesize a new drug is a slow and costly process; Stamets estimates that he's sunk more than $400,000 of his own money into the effort. The next step toward developing a pharmaceutical is mammal studies, a gamble that the venture capitalists he has met with are so far unwilling to fund.

"I've seen the lab results. I know it has potential," says Rasmussen of INSTEDD. "What I don't know is how it performs in clinical trials. And that's a deeply frustrating situation to be in—to see this level of activity against nasty bacteria and viruses and not have the ability to begin clinical trials and work up the scale to human trials and see what the most effective delivery method is, what the dosing needs to be, what the side effects will be—and I think there will be very few. I mean, it's a mushroom, for God's sake." Thus far, the active ingredients in agarikon show no or very little toxicity.

Stamets has long had a hunch that agarikon could be a pharmaceutical powerhouse. He knew from historic texts that other cultures had tapped into its medicinal properties. In the year 65, the Greek physician Dioscorides described it as a treatment for "consumption"—an early name for tuberculosis. A 19th century British text noted that it was still prescribed "to diminish bronchial secretion."

Agarikon was also highly valued by the Coast Salish First Nations peoples of British Columbia. The Haida of British Columbia's Queen Charlotte Islands are said to have carved the tough, leathery fungus into spirit figures and placed them on the graves of shamans to protect them from evil spirits. Mushrooms also figure prominently in Haida mythology: Women, it is said, came into existence after a "Fungus Man" found shells that resembled vaginas. The Haida knew that boiling agarikon, which they called "ghost bread," into a tea helped with lung problems.

Tragically, they never discovered what Stamets is now finding: that the mycelium running through the tree bark is resistant to smallpox, which decimated the Haida when the British brought the virus to the region in the late 1700s. A few years ago, Stamets visited the Haida Nation's president. Oral traditions had kept the mushroom's reputation alive, but its secrets had been forgotten. "I know my grandmother knew about this fungus," the Haida leader told Stamets, "but after the smallpox epidemic we lost all of our elders, and we lost all of this knowledge."



AS THE MISTY ISLES sails alongside East Redonda Island, all binoculars on deck look for snags—craggy treetops that indicate an old, decaying Douglas fir, agarikon's ideal habitat. The captain, a Canadian named Mike, thinks we'd be interested in seeing some Haida pictographs on the northeast shore. The paintings come into view—crude red shapes on a granite face, sheltered by an overhang. Suddenly, from behind binoculars, a researcher yells, "There's one!" Our attention pivots toward a dense cluster of trees about 100 feet to the left of the pictographs, where I can barely make out a white blob growing on a Douglas fir.

"Oh my, it's huge!" Stamets cries. "It's like the Moby Dick of agarikon...the biggest one I've ever seen in my life! How cosmic, right where the pictographs are! God, you're a beautiful column. It's got to be 70, 100 years old."

Mike anchors Misty and I ride to shore with Stamets in an inflatable boat. We walk to the base of the tree and gaze up at the agarikon, 20 feet off the ground. The fungus is two feet long and resembles a bloated, mutant caterpillar, tubular and segmented. It is growing around a stubby branch poking out from the tree. Stamets believes that it probably fell from higher up, accidentally landed on the branch, and then calcified the wood to provide itself with a sturdy perch—an unusual occurrence he's never seen before.

From the pictograph site, someone calls out that one of the paintings appears to be of Fungus Man. "No way, no way!" Stamets exclaims. "Fungus Man is there? Oh boy, oh boy, I'm getting shivers up and down my spine now." He takes three deep breaths. "We may have discovered a mystery that no one ever knew—that the pictographs exist here because of agarikon. I feel like this is a fulfillment of a dream. We're so lucky. Unbelievable. See, this is the thing about mushrooms: It's not luck. There's something else going on here. We've been guided. But this is what happens. All of our big finds, we have been led." It also happens to be Stamets' 53rd birthday.

Stamets grabs a long stick and reaches up to poke the fungus. It won't budge. He pokes again. "We really shouldn't take it," he concludes. "We should be honored that we found it. This is now supersacred." He lets the agarikon be and walks over to check out the pictographs. Fading from time and the elements, the rock paintings depict a dolphin, a turtle, and a two-foot-high figure with stick arms, big round eyes, and what seems to be a mushroom cap growing out of its round head. Is it Fungus Man?

The afternoon sun is falling behind the island, so we leave the question unresolved and set Misty back on course. Just before dusk we reach the mouth of the Toba Inlet, a fjord carved into Canada's mainland, flanked by high slopes of Douglas fir, red cedar, and alder. We dock at a lone fishing lodge, and from an outdoor hot tub, we enjoy the tranquility that the salty George Vancouver once described as "an awful silence" pervading "the gloomy forest." Captain Mike grills salmon and Stamets con­siders the day's events. "I'm glad we didn't take it," he says. "When I had the stick in my hand, I felt, 'Something doesn't feel right about this.' I thought, 'If this is gonna come down just with a touch, I'll take it. But if it gives me resistance, I'm stopping.'" (He returned the following month with a team of researchers to retrieve samples.)

Toward the end of our last day at sea, Misty turns down the east side of Cortes Island. Stamets spots another agarikon growing 35 feet above the water under the bottom branch of a Douglas fir, sweating beads of amber. He goes ashore for a closer look; while the fungus appears to be dead, he believes the mycelium running up the tree is still alive. Climbing onto an overhanging rock, he finds another one growing in a tree, a sign of an old colony.

Back on deck, Stamets looks across the open water. "How is history going to remember you?" he wonders. "How is Fleming remembered? How are people who have saved millions of lives remembered? I want to die with a smile on my face." He then strips off his clothes and dives into Desolation Sound.
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Re: 6 ways mushrooms can save the world

Postby backtoiam » Sat Oct 31, 2015 1:59 am

The misnomer that nothing good comes from bullshit, is well, a misnomer. My cow pasture stopped producing fine mushroom specimens. Why? I don't know. It is my understanding that grain fed cattle produce the best shit, and thus the best shrooms, and maybe this has something to do with it.

If the coop would give me a list of farmers that buy cattle grain, maybe that would cure the situation. :sun:
"A mind stretched by a new idea can never return to it's original dimensions." Oliver Wendell Holmes
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Re: 6 ways mushrooms can save the world

Postby seemslikeadream » Sun Aug 28, 2016 11:40 am

Leather Made from Mushrooms

August 13, 2016 Nancy Loyan Schuemann

Mushrooms can be magical and functional. Now, the fungus is being grown and modified as a leather substitute. Instead of cowhide, lambskin or snakeskin, the latest addition to your wardrobe may be made of mushroom leather.
It may look like leather and feel like leather but it will be leather created from the mycelium, the dense root structure of mushrooms. Mushrooms are sustainable and can be grown under various levels of temperature and humidity. When agricultural byproducts or sawdust or added, it can be grown in durable mats and tanned. It can be manipulated to simulate cowhide, ostrich, snake and other leather During the process, zippers and hardware can be directly attached to the hide without a need to sew them on later. Unlike animal leather, the mushroom leather is water resistant.
Rolls of mycelium leather

An artist, Phil Ross, who studied at Stanford University became intrigued by the medicinal properties of Reichi mushrooms and soon discovered their value in his artwork. Ross, who founded the firm Mycoworks says,
It’s actually the skin of the mushroom. It has the plasticity that you can’t have with animal hide.
He learned that by feeding the mushrooms sawdust and other waste, he could grow them for his art, creating chairs, bricks and sculptures. He later found it could be a sustainable substitute for leather.
A simulated leather wallet, one of many items that can be created out of mycelium.

The mycelium process uses organic technology in a carbon negative process and is 100% biodegradable.
Best of all, no animals were used in the manufacturing of this vegan-friendly product. It is also artist-friendly. Art can create an industry.

http://mysteriousuniverse.org/2016/08/l ... mushrooms/
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Re: 6 ways mushrooms can save the world

Postby seemslikeadream » Thu Sep 13, 2018 11:04 am

Mushrooms could solve the war on plastic, says Kew Gardens


Certain types of fungi can break down plastic molecules within weeks Credit: Alison Pouliot
Fungi could be the key to winning the war on plastic, leading scientists at Kew Gardens has said.

The first ever report on the state of the world’s fungi has today revealed that if the natural properties of fungus can be harnessed and developed, plastic could be broken down naturally in weeks rather than years.

Kew Gardens and a team of over 100 scientists from 18 countries have compiled the paper, which shows how different organisms can decompose plastics, clean up radioactive material and even speed up the production of biodiesel.

Found last year by a team of Chinese scientists on a rubbish dump in Pakistan, Aspergillus tubingensis breaks down bonds between plastic molecules and then splits them using its mycelia. The process takes a matter of weeks, rather than the decades it usually requires for plastic to naturally disintegrate.

“This ability has the potential to be developed into one of the tools desperately needed to address the growing environmental problem of plastic waste,” says the report.


A report from the Royal Botanic Gardens, Kew, estimates there are about three million species of fungi Credit: Jeff Eden/Royal Botanic Gardens
Speaking yesterday at Kew Gardens, senior scientist Dr Ilia Leitch said: “This is incredibly exciting because it is such a big environmental challenge. If this can be the solution, that would be great.

“We are in the early days of research but I would hope to see the benefits of fungi that can eat plastic in five to ten years.”

A recent Telegraph investigation showed that British plastic sent to Poland to be recycled was actually being burned, spewing dangerous toxic particles into the atmosphere.

It is hoped that fungi could revolutionise the recycling process and provide a sustainable decomposition method for plastics.

The report also seeks to enhance the image of fungi, citing its importance in beer (yeast), penicillin, washing powder and cheese.

The most famous type of fungi - mushrooms - are consumed the world over, with the market for edible species worth £32.5 billion.


Herinaceus, known as bearded tooth fungus is protected against picking in Britain and is a conservation priority species Credit: M. Ainsworth/Royal Botanic Gardens
In an effort to find out which 'lost' species are truly extinct and which species are simply under-recorded due to lack of survey work, Kew runs a ‘lost and found fungi’ citizen science project.

The British public have been urged to help identify and record species to add to the 1,200 already recorded for conservation assessments.

It is believed that 93 per cent of fungi are currently unknown to science, and the best estimate puts the number of species at 3 million - six times as many as there are plants.

“We have to change our way of thinking about fungi,” said Ester Gaya, senior mycologist at Kew. “We would be covered in litter and dead matter if it weren’t for fungi, but there is still so much more to know about it.

“We want to know what ecosystems there are, what is under threat and what we actually know about them,” said Gaya, speaking inside Kew’s fungarium - the largest in the world and home to more than 1.25m dried fungal specimens.

Around 2,000 new species of fungi are discovered worldwide each year and highlights from 2017 included finding fungi in dust, on an oil painting, and one new species lurking under a fingernail.
https://www.telegraph.co.uk/news/2018/0 ... w-gardens/





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Re: 6 ways mushrooms can save the world

Postby thrulookingglass » Thu Sep 13, 2018 2:17 pm

NeonLX » Sun Mar 02, 2014 12:42 am wrote:I keep thinking that I want to try some of those psilocybin buggers sometime. Hopefully sooner rather than later. But it's hard for a codger like me to find such things. Maybe that's a Good Thing...


Let's just say that I know somebody who highly recommends them. They are hard to come by as you mentioned. Out in Oregon, they were more commonly found. If you ever do happen to ingest some, don't bring fear with you, won't help you any. There's really not much to fear about them anyhow. That someone I know had the time of their life while tripping balls on mushrooms. I'd equate it with some elation that MDMA can bring. I never had any really powerful visuals on them. Good vibrations! Seriously. Don't take too much and don't do them often. The more you take, the more you need to come back up again. Enjoy yourself on these things, very well spirited, makes you giddy and happy. Enjoy some music and take on an empty stomach. Food will dilute the effects on your systems. The come down isn't harsh at all either, but it sucks when she leaves you.
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